Caller: Other than doing improv at the Comedy Cellar, do you intend on furthering your stand-up career?
JM: I think probably not. Every time I do it I feel terrible. And there's two types of terrible. You're supposed to feel terrible cause you just suck when you start doing it. Nobody just gets up there and starts rocking it. You just have to start from zero and start it going. Which I'm fine with. I'm drawn to a learning curve that is incredibly steep.
The problem is this other type of beating myself up. That is more the artist, the fact that I've already made it. People know my name. I'm really not able to crash and burn. Which I love crashing and burning. And I'll know that a week from now I don't hear anything from my publicist that tonight was okay.
So it's kind of like duck and hope you don't get hit by something you said. Because when you're writing comedy you're just riffing, you can be someone else. You can say the craziest things that come out. So it's either I'll never do it again, or I'll just get home after this tour and just want to annoy the hell out of the world and then just do it every night. And just say deal with it world. I haven't figured out if I'm ready to do that yet. It's got to be all or nothing from this point on cause I can't do it every ninth Monday, I can't get good at it.
RT: Have you seen Seinfeld's little documentary?
JM: Yeah, yeah. It's great. I look at it and it may be the first experience in my life where wanting to do something doesn't line up with the talent to do it. And I just think that's interesting too. I'm not getting 20,000 people over to the Comedy Central. I sneak up on stage cause I just to creatively like to take a beating. I just like it. I'm masochistic. I want to get that burn in my chest like, you can't have everything Mayer, go home and work.
RT: And you can kind of hide, a little bit, behind your guitar. If you were to show up some place tomorrow with you and your guitar, you've spent so much time behind it, it's part of you, you're comfortable. But put you on the stage with just a microphone and people who need to buy two drinks to be happy.
JM: You need to do it to appreciate—it's almost like double black diamond skiing. You'd have to do it to know how hard it is to stay up on the skis.